Intelligent cooking systems from RATIONAL that set standards

iCombi Pro.

The Wow Effect.

The iCombi Pro creates the WOW effect on approx. 1 m2. For meat, fish, poultry, vegetables and baked goods. For à la carte, front cooking, production. The RATIONAL combi-steamer does it all. Regardless of who is operating it. As it contains the experience of more than 1,000 chefs. The experience of more than 1 million cooking systems we have manufactured. The experience gained from more than 50 years in business.

With the iCombi Pro, the four intelligent functions assist the user at all times with monitoring & targeted support, flexible planning of cooking processes, automatic cleaning & descaling and higher productivity through intelligent control of the cooking cabinet climate.

Thanks to this, RATIONAL, as the world market leader, has succeeded with the iCombi Pro in increasing productivity by 50%, reducing cooking time by another 10% and lowering energy consumption by 10% compared to the predecessor model, while ensuring outstanding uniformity, even at full loads.

Time and energy-optimised cooking as well as intervention in the cooking path provides more flexibility in the kitchen. The ultra-fast interim clean in just 12 minutes reduces downtimes to a minimum. The iCombi Pro combines intelligent productivity, efficiency and flexibility.

The iCombi Pro is available from RATIONAL dealers in various sizes, from the compact XS for the classic restaurant to the 20-2/1 for large-scale catering.

Would you like to know more about the intelligent iCombi Pro models? Discover them here.

iCombi Classic.

Productive. Robust. Reliable.

The iCombi Classic is truly multitalented, and will quickly become the indispensable assistant in your kitchen. It replaces numerous conventional cooking appliances on a footprint of less than approx. 1 m2, it is robust, high-performing, powerful and efficient. It is easy to use. The impressive functions guarantee high cooking quality. So that with your experience as a chef, you will always get the results you want.

Following the launch of the iCombi Pro, RATIONAL brought another new generation of appliances onto the market with the iCombi Classic. Programing up to 100 individual cooking programs for consistant results, peak values in dehumidification performance for crispy crusts and a succulent texture as well as more fan wheels for a greater distribution of hot air, characterise the iCombi Classic. It also features automatic cleaning with descaling. The new model is environmentally friendly, the cleaning tabs are phosphate-free. Optional LAN or WLAN interfaces ensure quick and easy integration into ConnectedCooking, the digitalisation solution from Rational.

This is how the iCombi Classic from RATIONAL presents itself and demonstrates high cooking quality for all those who master their craft and want an inexpensive combi-steamer. Due to its performance, the iCombi Classic will quickly become an indispensable assistant in the professional kitchen that, thanks to its ease of use, the new cooking system ensures that users quickly get the results they want.

The iCombi Classic is available in various sizes, from 6-1/1 for the classic restaurant to 20-2/1 for catering.

Would you like to see the iCombi Classic for yourself? Find out more here.

iVario Pro.

The Game Changer.

The iVario Pro sets new standards for the professional kitchen. The cooking system, which works with contact heat, impresses with intelligent functions and consumes 40% less energy than conventional tilting pans and boiling pans. With the maintenance-free pressure cooking option, it is up to 35% faster compared to cooking without pressure. iVarioBoost, the intelligent energy management system, ensures precise temperatures on the pan base and sensitively regulates them. With iZoneControl, the pan base can be divided into up to four zones, so the user can cook different foods simultaneously, on a time delay and at different temperatures. The ergonomy also sets new standards with height-adjustable legs, cold pan sides and rounded corners allowing for safer working.

The precision is provided by the iCookingSuite, the cooking intelligence in the iVario Pro. Sensors detect the quantity and condition of the food, regulating the cooking parameters accordingly so that the desired result can be achieved without the user having to do much. The iVario Pro eliminates the need for checking and monitoring and is characterised by productivity, flexibility and simplicity.

The iVario Pro 2-S with two pans is ideal for restaurants or as an additional unit in business and industry catering. The two single-pan cooking systems with capacities of 100 or 150 litres are the new performers in industry catering. The new generation units are complemented by the iVario 2-XS, which is perfect for restaurants from 30 meals with its two 17-litre pans, a full package of accessories and an extremely attractive price.

Would you like to find out more about the all-rounder iVario? Find all the details here.

Have you already read enough and want to see the cooking systems working live? Come and see us at Igeho or register for a RATIONAL Live event near you.