smartTONi develops solutions to optimise repetitive activities in the kitchen. For example: upgrade your existing counters to be error-free and up to 50% faster at scooping.
1. Challenges exist for every cook when preparing a dish:
- wrong ingredients taken,
- wrong ingredient weight measured,
- taking too much time.
Lack of skilled workers worsens the problem: lack of experience of staff leads to more mistakes.
2. Examples:
- Bowls - The customer chooses the ingredients of his bowl and orders it online (for delivery / take away). The chef reads the printed receipt, scoops out ingredient after ingredient with the measuring spoon and by feel, and in the best case checks the scooped ingredients against the order at the end.
- Wok - Whether for 1 or for 4 people - at a wok station, the cook doses the appropriate ingredients according to his feeling. Whether the prescription 100g of beef or 130g is scooped per portion depends on his experience and his daily form.
3. Solution:
We make counters smart: ordered ingredients are illuminated, already scooped ingredients in a different colour. Portion weight and scooped weight are displayed to the chef in real time. Required labels / receipts are printed automatically. No conversions or training necessary.
Simple but powerful: always the right portion size, always the right ingredients and 20% to 60% faster scooping. Reduced food costs, increased productivity and consistent quality are your benefits. All data is digitally available for evaluation and further improvement.
smartTheke - one of many solutions for optimising repetitive activities in the kitchen.
Visit us at IGEHO, Hall 1.1, Stand B158 and get to know our smartTONi system: Purchasing, warehouse management, central kitchen, recipe, menu management etc. - all in 1st app.
Your smartTONi team
