Product Igeho 2023

nøgg Scrambled Eggs plant-based, frozen – Simply. Without egg.

nøgg is a plant-based egg alternative and perfect for those who want to meet the demands of a new and continually growing target group. The attractive appearance and delicious taste are sure to win you over. The preparation is simple, and your creations are sure to be a success.

Simply. Failproof.

Satisfy the current nutrition trend creatively and with variety: Our ready-cooked, deep-frozen nøgg Scrambled Eggs are plant-based. They consist of high-quality chickpea protein and other finest-quality ingredients. With fine seasoning, our scrambled eggs do not only look great; they also taste delicious and can be refined with fresh herbs and crispy vegetables. The preparation is very simple and absolutely failproof: The desired quantities can be portioned as needed, and heated in the combi steamer or in the microwave in next to no time.

Your advantages at a glance

  • plant-based (vegan) – high-quality chickpea protein
  • deliciously seasoned
  • great taste, thanks to the finest ingredients
  • already cooked, frozen and easy to portion
  • absolutely failproof – perfect for many creative, plant-based dishes
  • appetising colour and appealing texture
  • convincingly fresh – also when standing longer

Further information and delicious recipes: Discover here!