Electric rolling and sheeting machines

The rolling machine for pasta and pizza was designed to obtain the desired thickness of the rolled out dough sheet or pizza and to solve problems in small and medium-sized production plants.
Due to the application system, the machine proves to be extremely practical and versatile: for example, it is possible, different thicknesses from 0.1 to 7.5 for pizza doughs. In addition, dough sheets with a width of 25 cm can be rolled out.